Pulled Pork

Slow-cooked. Ready pulled.

Ingredients

96% Pork, Salt, Mixed herbs and spices, Dextrose, Acidity regulator E500, Preservative E262, Yeast extract, Stabilizer E407, Aroma (paprika and smoke)

Nutrition

Energy - 672 kJ / 160 kcal
Fat - 9.1g
Saturates - 3.4g
Carbohydrates - 0.6g
Sugar - 0.4g
Protein - 19g
Salt - 1.8g

How To Cook

Oven:
Glaze a disc of 150 gram with a sweet smokey sauce. Then place it in an oven at 200°C for 8 minutes. This will caramelize the sauce.

Pan:
Heat for 3 to 4 minutes.



OVEN

Glaze a disc of 150 gram with a sweet smokey sauce. Then place it in an oven at 200°C for 8 minutes. This will caramelize the sauce.

   

Grill/Heated Pan

Heat for 3 to 4 minutes.